Review GHG result and Project Future BAU, Setup BUR

Kyaw Moe Aung

June 29, 2021

Agenda

Discussion Format

  1. Introduction and sources of categories
  2. Guidelines
  3. Tiers/Methods
  4. Data Sources and Emission Factors
  5. Completeness
  6. Results
  7. Self QC activities
  8. Any issues or Improvement
  9. Next Steps

1. Introduction

3A - Livestock

4 categories and 15 Subcategories

3.A.1 Enteric Fermentation

3.A.1.a Cattle
3.A.1.a.i Dairy Cattle
3.A.1.a.ii Other Cattle
3.A.1.b Buffalo
3.A.1.c Sheep
3.A.1.d Goats
3.A.1.e Camels
3.A.1.f Horses
3.A.1.g Mules and Asses
3.A.1.h Swine
3.A.1.i Other

3.A.2 Manure Management

3.A.2.a Cattle
3.A.2.a.i Dairy Cattle
3.A.2.a.ii Other Cattle
3.A.2.b Buffalo
3.A.2.c Sheep
3.A.2.d Goats
3.A.2.e Camels
3.A.2.f Horses
3.A.2.g Mules and Asses
3.A.2.h Swine
3.A.2.i Poultry
- Broiler
- Layer
- Duck
- Turkey
3.A.2.j Other

2 Guidelines

  1. IPCC Revised 1996 Guidelines
  2. IPCC 2006 Guidelines

3 Tiers/Methods/Coverage

4 Data Sources and Emission Factors

  1. Data Source - FAOSTAT

  2. Emission Factors - IPCC 2006 Guideline

  3. Parameters - IPCC 2006 Guidelines and Revised 1996 Guideline

5 Completeness

6 Results

Emissions from Livestock

plot(`CH4Emissions`)

7 Self QC Activities

8 Any Issues or Inventory Improvement Plan (uncertainty, KCA)

  1. Activity data uncertainty Information

  2. Emissions Factor uncertainty information (Combined Uncertainties)

9 Next Step

  1. Combined Uncertainty calculation
  2. Adding Notation keys (IE, NE, NO, Confidential)
  3. QA by UNFCCC or FAO or UNEP
  4. Compiling in a National GHG Inventory
  5. Sharing to UNEP-DTU for their review on the Inventory Chapter Report

Thank you for your kind attention.