Characteristic N OR1 95% CI1 p-value
Age 310


    A: 18-28
— —
    B: 29-39
0.55 0.14, 1.90 0.4
    C: 40-49
1.51 0.55, 4.39 0.4
    D: 50-91
0.86 0.26, 2.70 0.8
Gender 310


    1
— —
    2
1.31 0.54, 3.67 0.6
Education_Level 310


    1
— —
    2
0.89 0.21, 6.14 0.9
    3
1.38 0.35, 9.27 0.7
    4
1.28 0.25, 9.37 0.8
job 310


    1
— —
    2
6.06 1.21, 110 0.083
    3
2.63 0.43, 50.5 0.4
Animal_type 310


    1
— —
    2
3.20 0.88, 20.6 0.13
    3
1.36 0.26, 10.1 0.7
    4
2.01 0.32, 15.9 0.5
Trainings 310


    1
— —
    2
1.41 0.32, 4.45 0.6
drinking 310


    1
— —
    2
1.33 0.60, 3.00 0.5
smoking 310


    1
— —
    2
3.91 1.62, 9.08 0.002
gumboots_frequency 310


    1
— —
    2
1.98 0.39, 36.2 0.5
overalls_frequency 310


    1
— —
    2
2.19 0.43, 40.0 0.5
hair_cover_frequency 310


    1
— —
    2
1.48 0.41, 9.50 0.6
frequency_apron_cleaning 310


    1
— —
    2
2.85 0.57, 51.9 0.3
years_worked 310


    0 to <5 years
— —
    5 years and above
2.10 0.90, 5.51 0.10
frequency_gumboot_cleaning 310


    1
— —
    2
0.64 0.26, 1.84 0.4
number_of_working_days 310


    4 or fewer days
— —
    More than 4 days
2.20 0.74, 9.47 0.2
goggles_frequency 310


    1
— —
    2
0.00
>0.9
accidental_bloodsplash 310


    1
— —
    2
0.86 0.36, 1.94 0.7
accidental_urinesplash 310


    1
— —
    2
1.27 0.36, 3.56 0.7
hand_washing_soap_availability 310


    1
— —
    2
1.68 0.75, 4.03 0.2
accidental_cuts_hands_legs 310


    1
— —
    2
1.27 0.56, 3.06 0.6
after_toilet 310


    1
— —
    2
0.50 0.22, 1.10 0.090
after_handling_carcasses 310


    1
— —
    2
3.43 1.36, 10.5 0.016
following_an_injury 310


    1
— —
    2
1.20 0.39, 3.11 0.7
before_handling_meat 310


    1
— —
    2
1.15 0.51, 2.55 0.7
dogs 310


    1
— —
    2
1.24 0.53, 2.78 0.6
goats 310


    1
— —
    2
0.32 0.05, 1.11 0.13
pigs 310


    1
— —
    2
0.80 0.04, 4.26 0.8
sheep 310


    1
— —
    2
0.23 0.01, 1.15 0.2
cattle 310


    1
— —
    2
0.49 0.08, 1.72 0.3
farming 310


    1
— —
    2
0.47 0.07, 1.67 0.3
handling_abortions 310


    1
— —
    2
0.00
>0.9
milking 310


    1
— —
    2
0.43 0.02, 2.20 0.4
cough 310


    1
— —
    2
1.23 0.51, 2.78 0.6
vomiting 310


    1
— —
    2
1.35 0.31, 4.23 0.6
headache 310


    1
— —
    2
1.09 0.45, 2.46 0.8
diarrhea 310


    1
— —
    2
2.71 0.93, 6.96 0.049
night_sweats 310


    1
— —
    2
0.86 0.28, 2.21 0.8
fatigue 310


    1
— —
    2
0.86 0.33, 2.02 0.7
lack_of_appetite 310


    1
— —
    2
1.16 0.33, 3.22 0.8
fever 310


    1
— —
    2
0.64 0.21, 1.63 0.4
no_symptom 310


    1
— —
    2
1.38 0.60, 3.07 0.4
muscle_pain 310


    1
— —
    2
1.58 0.65, 3.60 0.3
weight_loss 310


    1
— —
    2
0.46 0.02, 2.32 0.5
joint_pain 310


    1
— —
    2
0.82 0.29, 2.00 0.7
worked_with_symptoms 310


    1
— —
    2
0.92 0.42, 2.12 0.8
handling_meat 310


    1
— —
    2
2.07 0.77, 5.00 0.12
meat_handlers 310


    1
— —
    2
2.84 1.21, 7.42 0.022
none_handlers 310


    1
— —
    2
0.21 0.01, 1.05 0.14
job_more 310


    1
— —
    2
1.36 0.38, 3.83 0.6
known_health_condition 310


    1
— —
    2
0.57 0.13, 1.71 0.4
1 OR = Odds Ratio, CI = Confidence Interval