library(kableExtra)

University of Windsor

Autogenerated report for Brandi Holmdahl

Quality of fish species were measured using a bioimpedance analyzer (Seafood Analytics, Detroit Michigan, USA). A list and number of measures can be seen in Table 1.

Table 1. Number of measures per species
Count
Halibut (fillet) 1
Halibut (whole) 555
Ling cod 7
Other 47
Pacific.cod 442
Salmon 139
Tilapia 12

Click below for more information

Routine quality monitoring by species

Halibut

The graph below is a quality control chart for your data. The red dots mean that the average score for that group was out of bounds in relation to your normal data. The start date was 2018-07-22 and the last measured day was 2018-08-12. The total number of measures taken is 138. The midpoint of the sampling period was 2018-08-09.The average score for all data is 19.5648514.

Halibut

Halibut

Cod

The start date was 2018-07-22 and the last measured day was 2018-08-12. The total number of measures taken is 138. The graph below is a quality control chart for your data. The red dots mean that the average score for that group was out of bounds in relation to your normal data. The midpoint of the sampling period was 2018-08-09.The average score for all data is 19.5648514.

Cod

Cod

Salmon

The red dots mean that the average score for that group was out of bounds in relation to your normal data. The start date was 2018-07-22 and the last measured day was 2018-08-12. The total number of measures taken is 138. The midpoint of the sampling period was 2018-08-09.The average score for all data is 19.5648514.

Salmon

Salmon